Ultimate Seven-Layer Dip: A Crowd-Pleasing Favorite

Looking for the perfect party appetizer that’s easy to make and always a hit? This Ultimate Seven-Layer Dip is your answer! Packed with bold flavors and vibrant layers, this dip is a fiesta in every bite. Whether you’re hosting a game day gathering, a potluck, or just craving a tasty snack, this dip is sure to impress. With its creamy, cheesy, and zesty layers, it’s no wonder this dish has become a classic at parties and family gatherings.

Originating from Mexican-American cuisine, the Seven-Layer Dip is a versatile dish that combines simple ingredients like refried beans, guacamole, sour cream, and salsa. Each layer adds its own unique texture and flavor, creating a harmonious blend that’s irresistible. Plus, it’s incredibly customizable—you can tweak the layers to suit your taste or dietary preferences. Let’s dive into this delicious recipe and make your next gathering unforgettable!

Why This Seven-Layer Dip Recipe Works

This Seven-Layer Dip recipe is a winner because it’s quick, easy, and requires no cooking. All you need is a few pantry staples and fresh ingredients, and you’re ready to assemble this crowd-pleaser. It’s perfect for busy hosts who want to serve something delicious without spending hours in the kitchen.

Another reason this recipe works is its versatility. You can customize the layers to suit your preferences or dietary needs. For example, use Greek yogurt instead of sour cream for a healthier twist, or add a layer of cooked ground beef for extra protein. The possibilities are endless!

Lastly, this dip is a visual stunner. The colorful layers make it a centerpiece at any party, and it’s as fun to look at as it is to eat. Serve it with tortilla chips, and watch it disappear in no time!

What’s In Seven-Layer Dip?

The magic of this dip lies in its layers. Here’s what you’ll need:

• Refried Beans: The hearty base layer that adds creaminess and depth.
• Guacamole: A fresh and zesty layer that brings a burst of flavor.
• Sour Cream: Adds a cool and creamy contrast to the other layers.
• Salsa: Provides a tangy and slightly spicy kick.
• Shredded Cheese: Melty and delicious, this layer ties everything together.
• Black Olives: Adds a briny and savory note.
• Green Onions: A fresh and crunchy garnish that brightens up the dip.

How To Make Seven-Layer Dip

This recipe is as easy as layering the ingredients in a dish. Here’s how to make it:

Step 1: Prepare the Layers

1. Spread the refried beans evenly on the bottom of a 9×13-inch dish or a large serving platter.
2. Layer the guacamole on top of the beans, spreading it out evenly.
3. Next, spread the sour cream over the guacamole layer.
4. Spoon the salsa over the sour cream, ensuring an even distribution.
5. Sprinkle the shredded cheese over the salsa layer.
6. Scatter the black olives and green onions on top for the final layers.

Step 2: Chill and Serve

1. Cover the dish with plastic wrap and refrigerate for at least 1 hour to let the flavors meld.
2. Serve with tortilla chips, vegetable sticks, or crackers for dipping.

Sides for Seven-Layer Dip

Pair your Seven-Layer Dip with these delicious sides:

• Tortilla Chips: The classic choice for scooping up every layer.
• Vegetable Sticks: Carrot sticks, celery, and bell peppers for a healthier option.
• Pita Chips: A crunchy alternative to tortilla chips.
• Quesadillas: Serve mini quesadillas on the side for a heartier snack.

Recipe FAQ’s

Can I Make This Dip Ahead of Time?

Yes! You can assemble the dip up to a day in advance. Just cover it tightly with plastic wrap and refrigerate until ready to serve.

Can I Add Meat to This Dip?

Absolutely! Cooked and seasoned ground beef or shredded chicken can be added as an extra layer for a protein boost.

How Long Does Seven-Layer Dip Last?

Store leftovers in an airtight container in the fridge for up to 2 days. Note that the guacamole layer may brown slightly, but it’s still safe to eat.

Other Recipes To Try

• Loaded Nacho Dip: A cheesy, meaty dip topped with all your favorite nacho toppings.
• Spicy Black Bean Hummus: A twist on traditional hummus with a kick of spice.
• Avocado Corn Salsa: A fresh and zesty salsa perfect for summer gatherings.
• Buffalo Chicken Dip: A creamy and spicy dip that’s perfect for game day.
• Mango Salsa: A sweet and tangy salsa that pairs well with chips or grilled fish.

Ultimate Seven-Layer Dip

This Ultimate Seven-Layer Dip is a party favorite that’s easy to make and always a hit. With layers of refried beans, guacamole, sour cream, salsa, cheese, olives, and green onions, it’s a fiesta in every bite!

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Course: Appetizer

Cuisine: American

Keyword: Dip

Prep Time: 15 minutes minutes

Chill Time: 1 hour hour

Total Time: 1 hour hour 15 minutes minutes

Servings: 8

Calories: 120kcal

Ingredients

• 1 can 16 oz refried beans
• 2 cups guacamole store-bought or homemade
• 1 cup sour cream
• 1 cup salsa mild or medium
• 1 cup shredded cheddar cheese
• 1/2 cup sliced black olives
• 1/4 cup chopped green onions

Instructions

• Spread the refried beans evenly in the bottom of a 9×13-inch dish.
• Layer the guacamole on top of the beans.
• Spread the sour cream over the guacamole.
• Spoon the salsa over the sour cream.
• Sprinkle the shredded cheese evenly over the salsa.
• Top with black olives and green onions.
• Cover and refrigerate for at least 1 hour before serving.
• Serve with tortilla chips or vegetable sticks.

Notes

• Customize: Add a layer of cooked ground beef or shredded chicken for extra protein.
• Make Ahead: Assemble the dip up to a day in advance and refrigerate until ready to serve.
• Healthier Option: Use Greek yogurt instead of sour cream for a lighter version.
• Spice It Up: Use spicy salsa or add jalapeños for extra heat.
• Storage: Store leftovers in an airtight container in the fridge for up to 2 days.

Nutrition

Serving: 0.25cup | Calories: 120kcal | Carbohydrates: 8g | Protein: 4g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 250mg | Fiber: 2g | Sugar: 1g

Enjoy your Ultimate Seven-Layer Dip! Let us know how it turned out in the comments below!